Chef Matt Hinckley
Chef Matt has assumed the role of MGFD forager, visiting our local producers twice weekly to pick up fresh goodies for the restaurant.
He also happens to be, among other things, a talented photographer.
Here is Matt’s field report in pictures, from his most recent trip to Bee Heaven and Teena’s Pride (Borek) farms.
Bee Heaven: Heirloom carrots growing...
Bee Heaven: Beans and greens
Bee Heaven: Murial with seedlings
Bee Heaven: Murial with radishes
Grower Michael Borek of Teena's Pride with his bees that pollinate the tomato flowers
Hydroponic beds inside a Borek greenhouse
Borek micro kholrabi
Gorgeous purple microgreens
Borek peppers growing...
Russians are red, violets are blue...
Heirlooms on the vine