We have Ed Levine to thank for a reason to be tourists in our own town. As the editor and publisher of James Beard Award-winning Serious Eats, Ed was down from New York City yesterday to consume some last bites of tasty research for his upcoming Serious Eats book, and asked Michael and I to play tour guides. Based on some direction that touched on breakfast, Cuban sandwiches, and street food, we built a route that took us through the Redland agricultural district of Homestead, as well as Little Havana, the cultural heart of our city along Calle Ocho. It went something like this:
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- An Italian Affair: While Michael is in Italy, James Beard Award-Winning Chef Jeffrey Michaud Shares His Osteria Pizzeria Menu!
- Interview with Penny Parham, Administrative Director, Department of Food & Nutrition, Miami-Dade Public Schools
- Hello My Name Is... Adriana Duran, Pastry Chef
- Summertime. And the Garden is Solarized.
- Sparkling Fresh Flavor: MGFD Homemade Sodas include Cola, Lychee & More
- Cortez Bottarga: The Gulf Coast of Florida's "Caviar of the Mediterranean" at MGFD
- Thank God It's....LYCHEE Season!!!
- The Tattooed Beekeeper, His Wife and the Secret Life of Bees
Chef/Owner Michael Schwartz
Michael's Genuine Miami
The Cypress Room
Restaurant Michael Schwartz
- Lucia the cheese maker in Pomarico with her Canestrato di Moliterno IGP aged pecorino. So good! instagram.com/p/ZvJRf6xR-9/ 1 hour ago
- Miami the beautiful. Have a great weekend everyone! #justpastmagichour instagram.com/p/Ztsk47DNTH/ 15 hours ago
- Follow @elliesara
- everyone is talking about The Cypress Room.... including the art on the walls @thecypressroom . instagram.com/p/ZtPnHgFYXO/ 19 hours ago
- Follow @ericlarkee
- Follow @harryspizzeria
- Tonight's tasting menu dessert: Lychee Coconut Sorbet with Fresh Local Mango & Coconut Macaron, paired… instagram.com/p/Ztg3hSRalt/ 16 hours ago
- RT @beardfoundation: We’re almost ready to roll at Lincoln Center! You can watch JBF Awards ceremony live at jamesbeard.org! #jbfa 2 weeks ago
- @chefttennant's carrot tartare w/ pickled quail egg on the menu @CayTourizm #delicious #nightoff @CamanaBay http://t.co/tllMb1GyyN 1 day ago
- Follow @chefttennant
- RT @MGHomeBrew: Drink it! RT @elliesara: "Look what I found!" @charlesdbell @sbeCollection @chefmschwartz @rmsatraleigh Martini Bar http://… 1 month ago