It’s fun and fulfilling to give back to the community and help it grow. That’s why, in addition to traveling across the country for food festivals and fundraising events in support of myriad charities, we focus our time and influence on grass roots projects that improve the health and wellbeing of our neighbors by nurturing sustainable food systems.
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- Flambé? Touché! Kevin Sbraga Schools Schwartz on the Art & Science of Modernist Cuisine
- Who's Your Daddy? Unleashing Animal Pizzeria on the East Coast for Harry's Chef Pop No.6
- Recipe for Sustainability: While Michael Cures Sierra Mackerel for Solutions in Monterey Bay, We Watch the Seafood at Home
- Hedy Gets Sweet on Food Network’s Blog & with Recipes on CookingChannelTV.com
- On the Menu Now: Grilled Wild Sockeye Salmon and Passion Fruit Semifreddo
- Grand Cayman, Meet Michael's Genuine Food & Drink
- ABOUT
- What's Cooking: January & February
- Grand Cayman Farmer Update: Saturday Morning at The Market at The Grounds
- Lunch Now: Roast Beef Sandwich
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Michael’s Genuine Miami
- Whoever hasn't purchased #sbragapizzeria tix better get on that now. tomorrow night. amazeballs. be there @harryspizzeria... 34 minutes ago
Michael’s Genuine Grand Cayman
Follow @MGFD_GCMHarry’s Pizzeria
- Testing testing @ericlarkee @ksbraga team on #sbragapizzeria wines! twitpic.com/9nqvlq 45 minutes ago
Chef/Owner Michael Schwartz
- “@harryspizzeria: Testing testing @ericlarkee @ksbraga team on #sbragapizzeria wines! twitpic.com/9nqvlq” Still a few tickets remaining 29 minutes ago
Executive Pastry Chef Hedy Goldsmith
- Tweaking my Wednesday blog post for Food Network's FN Dish..its one of my fave ingredients! Last week = salt ruled ow.ly/b32er 3 hours ago
Sommelier Eric Larkee
- @MGFD_MIA @gina_hamadey @chefmschwartz what'd we win? Karaoke redux? 20 hours ago
Oasis of the Seas’ 150 Central Park Chef de Cuisine James Seyba
- First place I go on my vacation?? @harryspizzeria of course! 1 month ago
Assistant to the Chef Ellie Groden
- @MGFD_MIA @vcalleja @chefmschwartz @hedygoldsmith woohooo!!! See you next week!! Big kisses from ITALIA 5 hours ago
Director of Operations Charles Bell
- Go Hedy !!! @hedygoldsmith @heidiladell @MGFD_MIA @ericlarkee @EllieSara @MGFD_GCM 1 week ago
Grand Cayman Chef de Cuisine Thomas Tennant
- I've been weary long enough, today was a day of rest. Love kman 14 hours ago




A pleasant day. I want to inquire if your hiring in your company. I used to worked as a F&B server in a hotel there. And I want to be a part of your company