If not much else matters to you than having a little heart, like it does for us, we hope your name is on tonight’s attendee list for Harry’s September pop up with two chefs who wear it on their tees. Chefs Hugh Acheson and Ryan Smith bring the heart of the south to Miami’s Design District tonight at 7:00 p.m. when our pizzeria becomes Midtown Atlanta’s Empire State South, Acheson’s celebrated restaurant where the two “constantly tinker with their expansive vision of Southern food.” While you won’t be taking home leftovers in one of their tiffins, you will have a copy of the James Beard Award winner’s James Beard Award-winning cookbook, A New Turn in the South, to do some Lowcountry tinkering of your own. Click the menu below for the lowdown and see you later.
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Executive Pastry Chef Hedy Goldsmith
Chef/Owner Michael Schwartz
Michael's Genuine Miami
The Cypress Room
Restaurant Michael Schwartz
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- “@SakayaKitchen: Hey Jackie @MGFD_MIA & chef @chefmschwartz went to @thecypressroom great great great thank you” so thrilled :) 13 hours ago
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- @JeffreyMichaud :( I keep missing you , I'm in Grand Cayman coming home tomorrow . Enjoy dinner + save room for dessert. xx 2 days ago
- Grandmother was obsessive newspaper reader. Taught me the habit. Ironic that grandfather has developed allergy to newspaper ink. 2 days ago
- Limoncello tiramisu. #ijustdied #thatsawrap @JeffreyMichaud instagram.com/p/auNMdvITji/ 12 hours ago
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- RT @beardfoundation: We’re almost ready to roll at Lincoln Center! You can watch JBF Awards ceremony live at jamesbeard.org! #jbfa 1 month ago
- Indian Tuesday tonight! 3course family style meal only $30 ci #indianfood #nightoff @CamanaBay @FlavaCayman http://t.co/YpaT7QUwe1 17 hours ago
- Got 200 #s yesterday. We are loaded up!! @SavannahBDuncan @twilbert @MGFD_GCM @CamanaBay @chefttennant 2 weeks ago
- grapefruit pound cake @MGFD_GCM @hedygoldsmith @heidiladell @EllieSara @GoodspeedRyan @chefmschwartz @ericlarkee http://t.co/ar8xR1Lefk 1 week ago