New York, New York., here on the last day of New York City Wine & Food Festival, (Sunday, 10/10/10.)
UPDATE: Well lookie here. Joey got himself a nice big fish. Monsters indeed!
We love New York. Michael cut his teeth in its kitchens in the mid ’80s. It’s a place to find inspiration and to inspire others, an electric environment begging to be lapped up with fervor, whether living and working there for years or just quickly visiting. It’s always worth it, and we’re looking forward to a fresh injection of creative juice over the next couple of days while Michael, Hedy, Bradley, and I are in town, again staying with our friends at The Ace Hotel, for Chef’s class tomorrow night at De Gustibus Cooking School and a few other business meetings.
