Your World Cup Breakfast Pizza Party Begins Sunday at 10:30 a.m. at Genuine Pizza® &Harry’s Pizzeria®

Watch the World Cup Final, enjoy our Pizza Happy Hour in the morning!

Croatia vs. France. No matter who you are rooting for, we are screening the World Cup Final on our TVs and opening early for the occasion and offering specials at Genuine Pizza and Harry’s Pizzeria to really make it a pizza watch party!

From 10:30 am to 2 pm, all pizzas are $10, all wines by the glass are $6 and all beer bottles are $5. Each restaurant will also be breaking out the eggs for special breakfast pizzas for the match until we run out!

For all locations and menus visit genuinepizza.com/locations.

 

 

Amara at Paraiso Brings the Latin Flavor to the World Cup Finals on the Big Screen for Sunday Brunch

📷: @mmpicture_perfect

Just watch us… We’re bringing the Latin flavor back to the World Cup this Sunday.  As we roll out the brunch carts, we’re popping up a big screen on the Amara at Paraiso beach.  From 11am until its over on July 15, you won’t miss any of the action when we have the World Cup Finals playing outside. Tables on our terrace and couches on the beach will have full access to our brunch menu.  Those of you just joining to watch the game and grab a drink or a few can enjoy our outdoor bar with select cocktails, wine and beer for purchase including the following drink specials. Hungry for more? Make a brunch reservation from 11-3pm here or join us as a walk-in.

$10 COCKTAILS
– T&T El Tesoro reposado tequila, Campari, tamarind, lemon, agave, orange zest salt
– Old Cuban Bacardi 4 yrs rum, mint, bubbles

$15 CHAMPAGNE BY THE GLASS
– Veuve Clicquot “Yellow Label”

BEER
– $20 Buckets of Cusqueña (5 bottles)

If You Don’t Know, Now You Dough at Genuine Pizza® | Chef’s Aventura Pizza Class is in Session!

Summer is just the time to learn something new, or polish your skills doing what you already love!  All you need is a little motivation in the form of a great instructor James Beard Award-winning chef Michael Schwartz!  It’s time for pizza-making class at Genuine Pizza.  Miami’s beloved chef known best for his straightforward, delicious food at flagship restaurant Michael’s Genuine® Food & Drink and now casual pizza restaurant Genuine Pizza, teaches you how to make it amazing from dough to table, with a meal along the way. Make your own pizzas, with toppings just the way you want them and enjoy dinner in good company on Thursday, July 19 from 7-10 pm at our Aventura Mall location.

Tickets are now available for purchase here. Price of $79 includes everything with a wooden pizza paddle signed by Chef and home pizza-making kit with recipes and ingredients to take home (tax & gratuity, too).

Pizza Making Activity Menu, served family-style

PASSED SNACKS
meatballs in sauce – piave vecchio
polenta fries – spicy ketchup
lollipop chicken wings – agrodolce, rosemary crema
roasted red pepper crostini

SALAD, served family style
escarole caesar – lemon, anchovy, bread crumbs
baby spinach – tomato, walnuts, roasted red peppers, egg, bacon, feta dressing

PIZZA
make your own!
assorted toppings

DESSERT, served individually
panna cotta

Beer, wine and sangria

Genuine Pizza Aventura is located at 19565 Biscayne Blvd Unit 956, Aventura, FL 33180, in the new Zara wing on the first floor in the outside, next to The Haas Brothers Gorillas in the Mist sculpture and Carsten Holler’s Aventura Slide Tower. We have indoor and outdoor seating, and parking is available in the free parking garage at NE 29th Place and Abigail Road!

An All American Summer at Michael’s Genuine® Begins with Burgers & Brats for Fourth of July Week & Miami Spice

Lychees arrived and mangos are beginning to hit now, but the true sign of summer is when monster calabaza of all shapes, sizes and coats of paint roll in, a jaunty color guard roll for Michael’s Genuine ingredient wall.  Well, they’re here, and so are two opportunities to take advantage of the season at our flagship: Fourth of July Week specials and Miami Spice.

Jaunty alright.

Burgers & Brats for Fourth of July Week — From Monday, July 2 to Sunday, July 8 for lunch and dinner only, Chef de Cuisine Tim Piazza is bringing back his cheeseburger of 2017 National Burger Month fame and adding a dog companion.  The All American Double Cheeseburger includes 2, 4oz patties, American cheese, bacon, shredded lettuce, sliced tomato and pickles on a Martin’s potato roll for $22.  In the dog department we have Bratwurst with sauerkraut and mustard on a Martin’s potato bun for $16 with choice or fries or greens.  At dinner, it’s plated with grilled sourdough.  We fancy.

Miami Spice — From August 1 to September 30, enjoy weekly-changing 3-course prix fixe menus. MGFD will offer lunch for $23 Monday through Thursday and dinner for $39 Sunday through Thursday, including supplements from our regular menu at special prices for those who partake in this annual city-driven restaurant promotion. Highlights include Crispy Okra with pimento cheese, Steak Salad with kimchi, butter lettuce and peanuts, and Marinated Cherry Tartine with roasted shallot, fresh ricotta and thyme. For lunch, it’s really just about the return of the Falafel Wrap. Having gone down the Instagram rabbit hole to no avail, we take solace in beholding her soon once again for all the world to see and enjoy.

 

Summer Sizzles at Amara at Paraiso with New Happy Hour, Outdoor Bar & Miami Spice

Celebrate Miami’s most vibrant season with new ways to relax, enjoy and savor it on the waterfront all summer long at Amara.

Mezcal Colada puts the pineapple in the coconut and then some!

Happy Hour – Beginning Monday, July 2, the Amara bar and beach get even more welcoming with our first ever Happy Hour from 5:30-7:30pm Monday through Friday. Enjoy the best restaurant view in Miami for a little bit longer with Assistant GM Maria Pottage’s 4 new $10 classic cocktails with a tropical twist, half price oysters and snacks from Chef Michael Paley, $4 Cusqueña premium Peruvian lager beer and half price wines by the glass. Stand outs include poppable, craveable specialty, the infamous Yuca Cheese Puffs, as well as new Albondigas meatballs, White Ayocote Bean Spread with green garbanzo, chimi spice, lemon crème fraîche, seeded cracker, and rotating select oysters.  View full menu here.

Bartender Angelo, shaking things up.

Waterfront Bar – Gather by Biscayne Bay to eat, or simply sip on something refreshing. The Amara Beach’s new satellite bar offers a place for guests to order drinks outside, Friday and Saturday from 6pm – 12am.  Enjoy on its beachfront chairs or plush lounge area couches without having to dine in or wait for a reservation. Notable beverages being served include a selection of wine, beer and cocktails including Calm before the Coconut, Tulum Spritz, Pisco Punch, Dreaming of Oaxaca and Monkey Business. Happy hour is available on Friday with its specific cocktails and beverage offering until 7:30pm.

Arroz Verde is a South American twist on the familiar Korean rice dish — a delectable comfort food full of flavor and fun to mix at the table.

Charred Carrot & Avocado salad with goat cheese, cilantro toasted pumpkin seeds, one of Chef Paley’s appetizers, is a tasty Spice route with which to lead.

Miami Spice – Participating for the first time this August 1 – September 30, Amara is taking Miami’s restaurant week seriously (delicious) with new menu items in a weekly-changing $39 three-course prix fixe dinner menu. Served Sunday through Thursday, Paley’s most notably new dish out of the gate is the show-stopping Arroz Verde, a South American take on the Bim Bim Bop, cilantro rice served sizzling in a stone bowl with toppings to mix up like wood-grilled hen of the woods, earthy mushrooms, cubes of cucumber, shaved carrots, avocado, shaved jalapeño, pickled red onion, shredded kale, cascabel chile paste and creamy egg yolk.  Click here for the beginning menu.

All menus are subject to (welcomed!) change. For more information on summer activities including Fourth of July celebration, please visit our website and to stay on top of changing menu items, follow Amara at Paraiso on Instagram.