It was a snack morning at the Studio, filled with Polenta Fries, Deviled Eggs, Apricot Jam Crostini with Homemade Ricotta, Falafel with Tahini and Pickled Onions, and Garlic Twists.
Leg of Lamb with Farro, Short Rib with Romesco Sauce and other larger plates followed this afternoon.
But the coolest bit? Michael’s eldest daughter Ella, 13 in one month, played hookie from school to hang with the crew and shoot these behind the scenes beauties!
She did such a great job we want to steal her for the rest of the shoot!