Soup & Sandwich with Manny & Mike

The Manny Special: BBQ Brisket Sandwich with housemade BBQ sauce, crispy onions and watercress.

Lunch is the meal I eat most at the restaurant, and I never get bored. It’s partly because I get hooked on menu mainstays like Rock Shrimp Salad, but it’s hard not to mix it up with the constant flow of solid daytime specials from two of our most creative and hardworking hot line cooks, Manny Sulbaran and Michael Uffendell. Continue reading