Since the announcement in September, we’ve been hard at work planning the future of food and beverage at the Raleigh as part of the hotel’s re-launch this winter. With executive chef Samuel Gorenstein in place to lead the kitchen – news we couldn’t be more thrilled about – we are building the team and need your help in finding the best candidates for the job.
Please find below the ad we’re posting on Craig’s List this morning. We’re very excited about this project and need the very best people to take it to the next level! Thanks for sharing it…
Raleigh Hotel and Michael Schwartz hiring all F & B positions
We are looking for professional staff members with experience and passion for the hospitality industry to join our team. If you are committed to delivering an exceptional food & beverage experience and enjoy working in a dynamic and energetic environment then you are encouraged to attend our Job Fair this Tuesday and Wednesday at The Raleigh Hotel.
Available Positions include:
Line & Prep Cooks
Food and Beverage Servers
Barristas for Panther Coffee Bar
Host / Hostess
Minimum of 2-3 years full service restaurant / kitchen experience
Committed to providing a high level of service that will exceed expectations
Professional, team player with a strong work ethic
Dependable, reliable with great attitude and personality
Full-time and part-time positions available
Please apply in person only:
The Raleigh Hotel
1775 Collins Avenue
Miami Beach, Fl 33139
Tuesday, October 25 from 11 am – 3 pm
Wednesday, October 26 from 10 am – 8 pm
No phone calls, please.