[VIDEO] Royal Caribbean Webisode No. 1: “Farm Fresh Fare at 150 Central”


Please enjoy the first in a series of webisodes introducing 150 Central Park by Chef Michael Schwartz, debuting on Oasis of the Seas this Saturday, October 29. Look for cameos by MGFD Wine Director and Sommelier Eric Larkee, Chef de Cuisine of 150 Central Park on Allure of the Seas Molly Brandt, Chef de Cuisine of 150 Central Park on Oasis of the Seas James Seyba, and Vice President of Food & Beverage Frank Weber of Royal Caribbean International. At Michael’s Genuine Food & Drink in Miami, our customers can enjoy a taste of the locally-sourced dishes going aboard, embedded in Friday, October 28’s dinner menu shoreside. Hope to see you then, and bon voyage! We hit the ship for a western Caribbean sailing again on Saturday to support Jamie on opening week… Now the only question is, what’s planned for Halloween at sea? That may be its own webisode : )