August of Genuine Events: Announcing Harry’s First Rosé BBQ in the Design District & More!

It’s been a very busy summer, and we’re not letting up!  With Fi’lia by Michael Schwartz poised to open in the fall at SLS Brickell, Michael’s newest concept is making the rounds in Genuineland where it’s been welcomed with open arms… and mouths!  Our second taste of Chef’s simple, honest approach to Italian food wrapped with a packed house at Harry’s Pizzeria last night, so we are pleased to share our next events in the hopper for August that spread the love.  It’s going to be a tasty month!

17715500600_c64658a872_kHarry’s BBQ Night: Rosé Edition Tuesday, August 23 from 6:30 p.m. — Harry’s Pizzeria, 3918 North Miami Avenue, Miami (Design District), 33127  TICKETS HERE

It’s time to roll out the smoker again, and we’re breaking out the rosé for the occasion.  Harry’s Pizzeria is so excited to welcome back The Genuine Hospitality Group Executive Chef Bradley Herron to pop a rosé barbecue dinner at Michael’s neighborhood American pizzeria.  This is the wine we like to drink; it always occupies a special place at the Schwartz table and summertime is no exception.  Here we’ll drink pink three ways, including a sparkling.  Harry’s loves beer too, so its four taps will feature refreshing summer beer styles for the week of the event.  Tickets are $79 and include it all — a stationed menu, all you care to drink rosé and draught beer, tax and gratuity.  You’ll grab a pizza tray and make the rounds to build your BBQ meal visiting the Smoker, Wood Oven, and Counter.  There will be plenty of Sides and Veggies too, and of course Dessert!  Stay tuned for Brad’s menu. All sales are final, seating is communal, and we’ll be open all night long.

IMG_6251Fi’lia Spices Up MGFD | Monday, August 29 to Sunday, September 4 from 5:30 p.m.  Michael’s Genuine Food & Drink, 130 NE 40th Street, Miami (Design District) 33137, 305.573.5550

We’ve seen tremendous response from everyone this summer to our embrace of Fi’lia at our restaurants, so with Cypress Tavern and Harry’s Pizzeria events under our belts, it’s time to move the party to Michael’s flagship!  With so much excitement around Miami Spice, especially at Michael’s Genuine Food & Drink, we thought it would be fun for Fi’lia take over our Spice dinner menu for a week!  Beginning Monday, August 29 until Sunday September 4, guests joining us from 5:30 p.m. can choose from a 3-course prix fixe dinner for $39 exclusive of tax and gratuity featuring Fi’lia inspired-dishes.  The special menu will also be available Friday and Saturday nights, even though we don’t typically offer Miami Spice during those dinner services.  MGFD’s regular dinner menu will also be available all evenings.

FBB-logo-v3-stackedREDHarry’s Flight Night Welcomes Funky Buddha Brewery | Tuesday, August 30 from 6 p.m. —Harry’s Pizzeria, 3918 North Miami Avenue, Miami (Design District), 33127, 786.275.4963

Flight Night is getting funktified! After a lot of fun with J. Wakefield, Harry’s is getting its community brew on again with a Flight Combo, special menu items from Harry’s for the night, and taps (and more!) from Oakland Park’s brewer of “big, bold flavors, made exactingly with natural ingredients.”  Harry’s a la carte menu will be available all day and there’s no cover charge to pop in! Look for Flight Night’s special insert on the night of, and stay tuned for beer selections and menu!

summer-series-beer-court-071516-FINAL[1]Summer Series Finale! Genuine Beer Court | Friday, August 12 from 6 p.m.  — Palm Court, 140 NE 39th Street, Second Floor “Netscape” Space, Miami (Design District) 33137  TICKETS HERE

Enjoy all you care to drink of two special beers poured from each of five local breweries; three MGFD and Lynx Grills food stations including sausage & onion hoagie with dijon mustard & sauerkraut, broccoli rabe pizza with chiles & garlic, and mini burgers with secret sauce, shredded lettuce, extra cheese; housemade Chex mix; and music and lawn games. We’ll also be giving away a Lynx Smoker Box in a raffle drawing on site, complete with a signed copy of Michael’s cookbook and a few other surprises!  Tickets are $55 plus tax all inclusive and exclusively sold in advance through our link.  When you arrive on site, you’ll check in at the door, get your wristband and let the fun begin. Cheers!

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