It Takes Two to Mango | Tigertail + Mary and The Salty Donut Make Summer Sweet in Coconut Grove with Collab Croughnut

This weekend, it gets salty in the sweetest of ways at our lush neighborhood retreat in Miami’s oldest bayside village.  Join Chef Michael Schwartz for exciting and delicious activities to celebrate mango season in Coconut Grove. Click below for the scoop… because you’re invited!

CARRIE MANGO TREE DEDICATION:  Saturday, July 13 at 11am
It takes a village! Join Miami City Commissioner Ken Russell, Chef Michael Schwartz, The Kampong Director Craig Morell, our Park Grove friends and award-winning food writer, Miami native and mango enthusiast Victoria Pesce Elliott for a short and sweet ceremony honoring the National Tropical Botanical Garden that calls Coconut Grove home with a tree we can all stand behind.  Learn more about our new addition to the front lawn here!

IT’S GETTING CROUGHNUTS IN HERE: Friday, July 12 – Sunday, July 14 from 8am to 3pm
Michael’s Croughnut collab with our friends at The Salty Donut is too yummy to miss! Not to mention, grammable. Check out what happened when Miami’s beloved James Beard Award-winning chef mashed up with the city’s favorite artisanal donut shoppe!  Watch a winning recipe come together behind the scenes on The Salty Donut’s IG. Friday’s donuts are on us! Limit one per guest, while supplies last.

You may have figured out we love an illustration or two especially art inspired by our surroundings, so we are especially excited to share in the mango fun with another local plant-obsessed friend of the Genuine family, Jessica “Pooka” Suarez. Enjoy her original Carrie Mango design gracing limited edition high quality stickers this weekend.  Each special Croughnut comes with one special sticker, a treat for our guests while supplies last!

Harry’s Pizzeria Greets Summer in Coconut Grove with New Fresh Pastas, Salads, Mozzarella Sticks & More!

Good morning, July! On the heels of the introduction of fresh pasta at Genuine Pizza in Aventura, Harry’s Pizzeria’s menu is getting a summer sheen, adding fresh pasta in a few different forms, five new salads for a total of seven, and new entrées like juicy Chicken Paillard, flash cooked in a ripping hot pan with loads of veggies including broccolini and hearty farro.  To start, dip into next level new snacks like panko-breaded crispy mozzarella sticks, large but fluffy with ample zesty tomato sauce for dipping and luscious avocado crostini brightened with a hit of Calabrian chile and lemon zest.

Don’t miss sweet endings like Banana Nutella Pizza, Tiramisu, and Hot Fudge Sundae with vanilla ice cream, wet nuts, amarena cherry and whipped cream, joining Harry’s favorites like Zeppole and Warm Chocolate Chunk Cookie.

Stop by first at our Coconut Grove location where the new menu goes live beginning today and later this summer at Chef Michael Schwartz’s locations South Florida-wide. Visit Harry’s Instagram as we showcase new items on the regular!

Banana Nutella Pizza with toffee and hot fudge

A Habitat to Inhabit: Tigertail + Mary’s Bohemian Oasis with in the Oasis of Coconut Grove

Good design has to function and be effective especially in hospitality and a busy restaurant. What Meyer Davis Studio does so well is make that feel effortless, so the guest experience is about the special details and sense of place they conjure. At Tigertail + Mary the feeling is texture, modern geometric forms and how some natural touches in art and materials can create an easy, confident style that embraces the neighborhood’s jungle-like surroundings. Come inside and take a look around through the lens of Gather + Grow, and hear from our lead designer about the collaboration with Chef Schwartz to make this feeling come alive from our main dining room and bar, to our patio looking out to the neighborhood. Opening soon!

Introducing Tigertail + Mary: Lush Neighborhood Retreat for Relaxed American Cooking Opens May 2019 in Coconut Grove

Coming Soon: An oasis devoted to vegetable-forward food and the easy village lifestyle of Miami’s oldest bohemian neighborhood on Biscayne Bay

Since announcing the project some four years ago with Park Grove co-developers Terra and Related Group, we are excited to share today the details on our newest restaurant, coming to Coconut Grove in May — Tigertail + Mary!  Following Harry’s Pizzeria’s successful 2015 debut, Chef’s second in Miami’s oldest village on Biscayne Bay is a lush neighborhood retreat for fresh, vegetable-forward American cooking, inspired by the Grove’s one-of-a-kind bohemian lifestyle, easy energy, and textured tropical landscape. For Michael, good food begins with great product, and here the menu will celebrate this notion’s ultimate expression – vegetables – as well as other fresh, thoughtfully-sourced proteins, like local seafood and meat from animals raised with care.  To get to know the restaurant and the neighborhood as opening approaches, follow @tigertailandmary on Instagram, Facebook and visit our new landing page at tigertailandmary.com.

Patio! Landscaping hasn’t fully begun but we have designs on one of our favorite Miami backyard and front lawn treasures — mango trees!

“Coconut Grove feels good I think because it doesn’t try too hard to be something. It is consistently, 100 percent itself, full of good energy and honesty. Food should be this way, too,” he explains. “We’ve always embraced this notion as a restaurant group, and as we’ve grown, it has become an extremely important lens that defines our Genuine approach in each new space we inhabit. For us it’s about food that is unhindered in its sincerity to the ingredient and the way we want guests to feel welcome when they join us. Being in the Grove in many ways reminds us of what we aspire to be, and creating this restaurant and the dining experience has been an affirmation of our commitment to know ourselves better and be who we are. We’re having fun making good food and making a place our neighbors can feel good calling home.”

Hero signage concept from Ribbit, a long time collaborator responsible for our flagship neon signage at Michael’s Genuine.

Tigertail + Mary’s space and design by longtime Schwartz-collaborators Grove-based Arquitectonica and Meyer Davis Studio (NYC) is informed by its natural surroundings, embedded at the intersection the North Grove’s two main streets and fronted by a new corner park next to Terra and Related Group’s Park Grove entrance. The restaurant offers seating for 120, including bar, main dining room, private dining room and outdoor patio. Biscayne bay breezes, marina sails and palms dotting the coastline are the backdrop, while the front lawn opens up to a thicket of neighborhood streets and homes set within a densely layered colorful tropical canopy. A winding pathway entrance is embraced by foliage drawing guests in. Textured fabrics and natural materials in the design develop the relaxed feeling of the outside environment in the dining room, and the open kitchen with hearth and charcoal grill conjures a welcoming feeling.

Always working.

The restaurant opens in mid-May and will offer breakfast bakery items from its walk-up café with seating at tables in the park, lunch, dinner and brunch. Valet parking will be available in addition to metered street and nearby garage. Look for reservations to open in early May. Walk-ins always welcome. Menus coming soon!

We are busy and looking for amazing people to help us grow in the right ways.  Please visit tigertailandmary.com where positions will be posted to apply, or email jobs@thegenuinehospitalitygroup.com with your resume for ongoing opportunities and openings.  The Genuine Hospitality Group currently operates 9 restaurants including four locations of our pizzeria brand, Genuine Pizza®/Harry’s Pizzeria®, light and airy ella pop café in the Miami Design District and several branching from our fine dining roots at now 12 year old Michael’s Genuine Food & Drink in the Miami Design District: Amara at Paraiso, quintessential Miami restaurant with waterfront dining and fresh approach to bold Latin American flavor, fresh, bold Pacific Rim flavors at Traymore by Michael Schwartz at COMO Metropolitan Miami Beach, honest Italian at Fi’lia by Michael Schwartz at SLS Baha Mar in Nassau, The Bahamas, and a second location of flagship Michael’s Genuine Food & Drink in Cleveland at The Van Aken District of Shaker Heights opening April 8, 2019. Chef’s second cookbook, Genuine Pizza: Better Pizza at Home is due out May 14, 2019 with Abrams Books.

Getting Saucy with Fennel Puttanesca, the New Seasonal Pizza Launching Today at Genuine Pizza™ & Harry’s Pizzeria®

A two cheese pie by another name would be as delicious

Today we say goodbye to Calabaza and hello to a new seasonal pizza to supercharge the winter doldrums — Spicy Fennel Puttanesca (15) mozzarella, ricotta, oregano.  We first introduced a seasonal pie to our menu in August, before Genuine Pizza existed, not to mention opened out of state!  Available beginning today at all Genuine Pizza and Harry’s Pizzeria locations, this pie features two cheeses that work together with sweet roasted fennel to balance a punchy tomato sauce for a simple combination that just works. Timing is everything.

“Right now we relish the days above 50 degrees like our teams in Miami do for those below,” Genuine Pizza Atlanta GM Megan Griffin explains. “I think we can all agree this pizza satisfies all kinds of winter cravings. It’s a perfect choice for those days when all you want is a little sunshine and vibrancy to cut through the chill.  We like spice!”

Braving the winter has definitely taken on a whole new meaning now that we have our first restaurant where snow falls. In Miami, we wish — er — pray for those intermittent cold front weeks.  They don’t come often but when they do, we relish the experience of dry 55°F degree air washing over the palms, making us feel like we’re anywhere but here.  It has taken operating in Atlanta to truly understand seasonal change and how welcome, transportive and comforting a little bit of heat can be in the form of hot meal. For both mind and body.  Get you some winter warming!  We are now open in Downtown Dadeland (Kendall, FL), Coconut Grove (Miami, FL), Miami Design District (Miami, FL), Aventura Mall (Aventura, FL), and Phipps Plaza (Buckhead/Atlanta, GA) Visit genuinepizza.com and harryspizzeria.com to find location near you and to order online.