PASTRAMI PIZZAis back at Chef Michael Schwartz’s pizzerias beginning today — and he’s now topping the pies with tender morsels brined and smoked up the street! For two weeks only, enjoy one of our favorite pizza specials of all time featuring Schwartz’s Genuine Delipastrami, Gruyère cheese, mustard-mornay sauce, sauerkraut and scallion. Consider it a holiday shopping gift of fuel to you and yours when you need it most!
FIND IT FOR DINE-IN, TAKEOUT OR DELIVERY THROUGH UBER EATS ONLY AT:
The Miami Beach Pop Festival takes over our beautiful South Beach shore the weekend of November 8-10, and music isn’t the only enticing line-up in store! Announcing producers and culinary host Michael Schwartz are excited to announce Pop Mercado, because when we throw a party we take the food game to the next level! All your favorites and our friends are invited!
“In my restaurants it’s always been about sourcing close to home and connecting with our community on many levels — inspiration included,” says Schwartz. “We’ve never been shy about expressing bold flavors in this city, and the opportunity to reconnect with what we love about living here reminds us of how lucky we are — music and culture in perfect harmony, especially with this one of a kind lineup!”
From Azucar Ice Cream, to Panther Coffee, to our own Harry’s Pizzeria and office party fave Coyo Taco, Pop Mercado aims to showcase the diversity of Miami’s history and iconic food offerings. Each vendor will showcase their signature dishes at the festival, truly creating “a food festival experience right on the sands of South Beach,” according to Miami Beach Pop Festival.
As we eagerly wait the mouthwatering menu, we’ll be rolling out a taste of what’s to come on social media, so stay tuned! Culinary partners include: Azucar Ice Cream, Blackbrick by Chef Richard Hales, Chug’s Diner, Coyo Taco, El Bagel, Harry’s Pizzeria, Pincho, Miami Smokers, Paletas Morelia, Panther Coffee, Hippie Dips, Efe’s Greek Food, The Fruit Stand, Gogo Empanadas, Greedy Little Pig, Guaca-go, Island Noodles, Lucky Slushy, Pie Daddy, Pop Queen, Red The Steakhouse South Beach, Surf N Soul Grill, Thai BBQ, and Wakamolli. Miami Beach Pop Festival will be held on the shore of South Beach between 5th and 10th Streets, adjacent to Lummus Park and Ocean Drive. For more information and to buy tickets, click here.
Make the most romantic night of the year fun and delicious with a pizza-making experience with your special someone. Or bring the whole family! Learn how to shape perfect pies and enjoy a meal along the way. On Valentine’s Day!
Thursday, February 14 from 7-9 pm at our Aventura Mall location bring the kids, friends, a date, you name it — we have the fun covered. TICKETS ARE NOW LIVE HERE!
Make your own pizzas, with toppings just the way you want them with a Pizza Kit to take home to make it easy to practice what you learned in your kitchen.
Assorted Snacks — Salads — Make-Your-Own Pizza — Heart Shaped Chocolate Chunk Cookies & Strawberry Chocolate Panna Cotta
Take home pizza making kit with recipe and ingredients.
Tax & gratuity not included.
Wine, beer, sangria and full beverage menu available for purchase on consumption. Bottles of Rose and Prosecco will be 1/2 price with event purchase.
Nothing says love like pizza!
Valentine’s Class Menu
SNACKS, served family style
agrodolce, rosemary crema
SALAD, served family style
lemon, anchovy, bread crumbs
brussels sprouts & burrata
PIZZA, served individually w/ number system
make your own!
DESSERT, served individually
chocolate-strawberry panna cotta and heart shaped chocolate chunk cookies
This time last year, Michael and Wellness in the Schools partnered with Broward County Food & Nutrition Services to introduce his Kale Pizza to the cafeteria, engaging its cooks in 10 Broward schools to train on the recipe and other new scratch-cooked dishes. With Kale Pizza set to officially launch on the line on December 3 (YES!), we are celebrating with activities to support the cause on Give Miami Day, Thursday, November 15, the largest city-wide annual day of fundraising. Genuine Pizza will host students from McNicol Middle Magnet & STEM School in Hollywood for a pizza-making class. Flagship Michael’s Genuine® Food & Drink will also feature the Kale Pizza all day as a lunch and dinner special, with proceeds donated to Wellness in the Schools.
Chef leading a “Right on Target” cooking class last year benefitting Wellness in the Schools.
“When giving back tastes good too you know you’re doing something right and Wellness in the Schools has nailed the formula!” says Chef Schwartz. “We have so much fun working with the team locally and our Wellness in the Schools chef Leonor Azpurua. Seeing actual progress happen is not only rewarding but inspiring for me and my team at The Genuine Hospitality Group. The hard work is happening in cafeterias on a daily basis, so the little bit we can do to reach the kids by getting their hands doughy in our classroom makes it all worth it!”
Kale Pizza has been a longtime popular menu item at Harry’s Pizzeria, our original South Florida pizza joint and is now enjoyed daily at all five locations including Genuine Pizza in Aventura and Atlanta. Supporters can get involved by visiting wellnessintheschools.com where they can donate as part of Give Miami Day.
“I am blown away by the passion and dedication Chef Leonor has taken with our school and how much of an inspiration she is for the kids,” says Principal Gurreonero from McNicol Middle School. “It’s only the second year of the program, but Wellness in the Schools has earned great respect from their schools, and we’re so grateful to be involved.”
You know it’s going to be a good week when Monday means more than one kind of Margy is in the picture. We are excited to now offer a refreshing line up of cocktails at Genuine Pizza Atlanta! After the successful introduction of Sangria this summer, it was only a matter of time before the first of our pizzerias got a full bar program going to complement this wine-based favorite. Michael collaborated with director of pizza operations Paolo Bazzani — bar manager emeritus of Michael’s Genuine Pub on Quantum of the Seas — on a simple yet well rounded list inspired by the drinks section of his forthcoming pizza cookbook. The result? A down-to-earth selection that checks all your thirsty boxes, each for $12.
Michael’s original cocktail at MGFD is as satisfying as it gets, with a touch of class.
Four Roses Bourbon known for its balance and quality meets rosemary-cherry syrup and fresh lemon to cut the sweetness and rein it in just enough.
A rosemary sprig to spear cherry jewels makes it special.
This is a twist on the classic aperif we like for winding down the evening or perking up a lunch date.
Aperol joins St. Germain elderflower liqueur, juicy watermelon and fizzy prosecco.
Goes by “Cabarete” at Michael’s Genuine® and is a kicked up alternative to our sangria — and just as refreshing!
Nothing hits the spot and says festive like a margarita. Jose Cuervo Silver, grapefruit and muddled jalapeño shaken over ice with a spicy rim that keeps you going back for more.
Especially yummy with a Margherita pie and polenta fries.
Or put a Spicy Pepperoni pizza in check by matching two bold favorites for a taste explosion.
We love a good beer cocktail, especially when gin is involved.
Whether a full on prescription or a direct order, Boodles Gin, apple juice and Dr. Robot sour beer cures all that ales you and then some.
Nice to drink local, and try something new, too. Enjoy, then chase with a Dr. Robot.
Absolut vodka, lime and ginger beer just tastes better in a fancy copper mug!