Relax, Lunch Is a Breeze with Amara at Paraiso’s $20 2-Course Special

Chop chop!  A new way to relax for lunch begins now — quick and easy with a price that’s so right your shoulders will immediately release tension in concurrence.  Choose an appetizer and entrée in endless satisfying combinations from our $20 2 course prix fixe, and pass the brighter hours as expeditiously or leisurely as you desire.  It’s available when you need it most during the work week, Monday through Friday from 11:30am-3pm.  Here are some of our favorite pairs:

TIRADITO  candy-stripe beet, crispy rice, radishes, honeybell orange, serrano chile cucumber, agua chile + CHORIPAN crispy pork belly, chorizo, fried egg, salsa cruda

YUCCA CHEESE PUFFS parmesan, sea salt + WOOD GRILLED PORK COLLAR cilantro, green tomatillo salsa, toasted pumpkin seed, grilled lime.

SMOKED FISH DIP  vinaigrette, plantain chips + CHORIPAN crispy pork belly, chorizo, fried egg, salsa cruda

Click here for the full menu and here for reservations.

Valentine’s at Cypress: Love is in the Tavern for Dinner & Brunch

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Follow up Valentine’s Day dinner by toasting a special weekend brunch.

No need to coax the team at Cypress Tavern to show the love, especially on the most romantic night of the year. These intimacy professionals will set the mood for a flawless experience with a few more special somethings for your special someone for Valentine’s Day 2017.

Prix Fixe Dinner – Enjoy 3 courses including a choice of appetizers, entrées and desserts created especially for the romantic evening on Tuesday, February 14 by chef de cuisine Max Makowski.  $89 per person plus tax and gratuity includes a half bottle of Champagne for each couple, with available truffle supplement to any dish for $15. The complete a la carte dinner menu will also be available. The restaurant opens a little earlier to accommodate all kinds of love birds beginning at 5:30.

The color of love is Bloody Mary.

The color of love is Bloody Mary.

All the Brunch Feelings – Because there’s always more love to go around, each guest dining on Valentine’s Day will feel it with an invitation to return for Weekend Brunch and receive their first bloody or mimosa complimentary on Saturday, February 18 or Sunday, February 19.

To reserve a table, email reservations@cypresstavern.com or call 305.520.5197. Cypress Tavern is located at 3620 NE 2nd Avenue, Miami, FL 33137.  $5 Design District Valet is available, as well as street parking in the city lot in between 37th and 38th street. Menus and more information are available at cypresstavern.com.

Cypress Tavern’s cozy American Grill and Cocktail Bar offers a warm, welcoming and festive experience in a room like no other, perfect for sharing an intimate meal over candle light on a special occasion like Valentine’s Day.  James Beard Award-winning Chef Michael Schwartz and Chef de Cuisine Max Makowski of Cypress Tavern bring top notch service, as well as a menu built around seasonal ingredients and a wood grill and rotisserie.

 

Ring in 2017 with New Year’s Eve Dinner at Cypress Tavern

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Celebrate the New Year with a long finish, velvety texture and the finesse of exotic fruits at Cypress Tavern.  Enjoy this taste of luxury in a half bottle per couple of Jeeper Champagne, Grand Assemblage (Chardonnay, Pinot Noir and Pinot Meunier) when you choose the restaurant’s 3-course prix fixe New Year’s Eve menu.  Design your experience by choosing an appetizer, entrée and dessert from our a la carte dinner menu for $89 per person plus tax and gratuity, including the bubbly beginning.  A supplemental menu of luxury items will also be available a la carte to enhance the meal, like stone crabs, truffles and caviar with the option of full caviar service. The complete a la carte dinner menu will also be available, including Large Plates for two.  Cheers to starting off 2017 on the right note… maybe with a juicy pork chop!  Book now by emailing reservations@cypresstavern.com or calling 305.520.5197.

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Sweet February Somethings | Valentine’s Day, Indulge Brunch & Harry’s Beer Slam!

TGHG Blast - February Events Reminder

Just a little love note to remind you of some off-the-menu fun happening this month…  There’s something for every taste, from an indulgent brunch at Cypress Tavern, to a battle of beer pairings at Harry’s Pizzeria with a menu from TGHG executive chef Bradley Herron.  In fact, we’re releasing it first here today!  Cheers!

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SUNDAY 2/14 | It’s all about getting cozy on the most romantic day of the year, and Cypress Tavern will make that easy whether you choose its 3-course Valentine’s Dinner prix fixe with a half bottle of Champagne for each couple or make a weekend of it at brunch!  To reserve a table, email reservations@cypresstavern.com or call 305.520.5197.  $5 Design District Valet is available, as well as street parking in the city lot in between 37th and 38th street. Full menus and more information are available at cypresstavern.com.

Indulge Brunch_presenter drink and sweet

CT_Indulge Brunch MenuSATURDAY 2/20 | Chefs Michael, Bradley and Max are in the house for The Genuine Hospitality Group’s first brunch event.  Enjoy 3 courses of multiple dishes served family-style, a choice between two special bottomless cocktails for the occasion, and a goody bag curated by Indulge magazine celebrating its new food issue with our chocolate truffles and more. It’s all included for $79 per person plus tax and gratuity. We are booking through ticketed reservations, so guests can pick an available time from 11am-3pm to indulge; it doesn’t all start at once. CLICK HERE FOR TICKETS!

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TUESDAY 2/23 | It’s a battle of beer pairings at Harry’s Pizzeria as two of our favorite local breweries go head to head with a special menu chef Bradley as the playing field.  Join David Rodriguez of Wynwood Brewing Co. and Roberto Tito Ronchetta of Biscayne Bay Brewing Co., with Master of Slam Ceremonies Eric Larkee, The Genuine Hospitality Group Wine & Spirits Director presiding, for Harry’s first ever Beer Slam competition.  Be greeted with passed snacks and some brews to get the juices flowing, then enjoy three courses including dessert all paired with one beer from each brewery. Cast your vote for best pairing after each course, and we will crown a Harry’s Beer Slam Champion at the end! The prize? Winning brewery reigns over Harry’s four taps for the next month.  Here’s Bradley’s menu, but the brews will remain a mystery until the day of!  CLICK HERE FOR TICKETS!

Reception
3 passed snacks
Pizza
Selection of beers from both breweries

Slam
Course 1 – Paired with Beer 1
Crispy Pork Belly
citrus, shaved fennel, grain mustard

Course 2 – Paired with Beer 2
Braised Oxtail Terrine
pickled mulberries, almonds, sprouted barley

Dessert – Paired with Beer 3
Florida Blueberry Crostada
ginger crumble, malted malted milk ice cream

Valentine’s Day at Cypress Tavern | Snuggle with Your Bae and a Half Bottle

CT_Valentine's_Presenter

This chilly weather is channeling the Valentine’s Day spirit!  It’s all about getting cozy on the most romantic day of the year, and Cypress Tavern will make that easy.  Enjoy a 3-course Valentine’s Dinner prix fixe at Michael’s American Grill & Cocktail Bar with choice of appetizer, entrée and dessert from its regular menu, including selections from its Large Plates for Two section.  The menu is $79 per person plus tax and gratuity and comes with a half bottle of Champagne for each couple. The complete a la carte dinner menu will also be available.  Cypress Tavern offers a warm, welcoming and festive experience in a room like no other, perfect for sharing an intimate meal over candle light on a special occasion like Valentine’s Day.  Find a cozy seat on the banquette in the restaurant’s intimate dining room, noted by Travel + Leisure as one of the most romantic in America.  To reserve a table, email reservations@cypresstavern.com or call 305.520.5197.  $5 Design District Valet is available, as well as street parking in the city lot in between 37th and 38th street. Full menus and more information are available at cypresstavern.com. The restaurant is open for Valentine’s Dinner from 5:30-10pm on Sunday, February 14, and is located at 3620 NE 2nd Avenue, Miami, FL 33137.